The countdown to Christmas is on, and what better way to celebrate the festive season than with a truly exceptional meal? This year, ditch the usual turkey and embrace a culinary adventure with our curated list of 25 festive menus guaranteed to delight and impress. From Michelin-starred masterpieces to charming neighbourhood gems, we’ve scoured the city to bring you the most exciting Christmas dining experiences. Prepare to be impressed by innovative flavour combinations, seasonal ingredients at their peak, and impeccable presentation โ let the festive feasting begin!
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Little Bao
Little Bao is bringing festive cheer to Central and Causeway Bay with its playful Sleigh BAOs menu, perfect for cosy dinners or lively group celebrations. The lineup includes the Ginger Scallion Chicken Bao (HKD$128), a nod to Hong Kongโs Winter Solstice traditions, and the Braised Beef Cheek Bao (HKD$188), slow-cooked in mulled wine jus for a comforting East-meets-West twist. Sweeten the deal with the Chestnut Tiramisu Ice Cream Bao (HKD$58) and sip on the Apples & Oranges Cocktail (HKD$88), a bourbon-infused winter warmer. For those looking to share, the Set Menu for Two (from HKD$536) combines seasonal highlights with Little Baoโs all-time classics โ perfect for celebrating the season without breaking the bank.
Little Bao (Central Shop), G/F, 1-3 Shin Hing Street, Central, Hong Kong, 2818 1280ย
Little Bao (Causeway Bay Shop), Shop H1, G/F, 9 Kingston Street, Causeway Bay, Hong Kong, 2555 0600, www.little-bao.comย
Barkada
Barkada is turning up the holiday cheer with a festive Filipino feast thatโs perfect for sharing. Their Festive Filipino Brunch, available every weekend in December, serves up dishes like Lechon Roast Pork Belly and Lechon Manok Roast Chicken โ ideal for family-style gatherings. For something a little more lively, the Karaoke Brunch (24 to 26 December and every Saturday) combines sing-alongs with signature plates like the Pinoy Pride Chicken Sandwich and Ube Biko Sundae. Prefer a sit-down dinner? The Christmas Dinner Set Menu (from HKD$388) delivers a modern twist on traditional Filipino flavours, making it the ultimate destination with unbeatable good vibes.
Barkada, UG/F, 48 Cochrane Street, FOCO, Central, Hong Kong, barkada.hk
Avoca
Avoca in Tsim Sha Tsui is bringing festive flair to the table this holiday season with its debut Christmas menus. Available for dinner on 24 and 25 December, brunch on 25 and 26 December, and festive lunch sets throughout the month, the menus spotlight dishes like Roasted & Stuffed Yellow Chicken with chestnuts and mushrooms, Barbecued Surf & Turf, and a Pandan Log Cake that puts a tropical spin on the classic bรปche de Noรซl. Wash it all down with free-flow cocktails, including the Hua Diao Mandarin Mulled Wine and the signature Lap Yuk Old Fashioned. Priced at HKD$880+ per person, Avocaโs festive menus are set to deliver a merry mix of flavours and fun.
Avoca, 38/F, Mondrian Hong Kong, 8A Hart Avenue, Tsim Sha Tsui, Kowloon, Hong Kong, 3550 0338, mondrianhotels.com
JOM
Indulge in an 8-course tasting menu of authentic Singaporean cuisine, inspired by JOM founder Jordan Leeโs nostalgic memories of frequenting hawker food stalls with his father. For HKD$598, savour peranakan dishes like their DIY Pie Tee with Chicken Curry, and their signature Coffee Pork Ribs โ a surprising yet harmonious pairing of coffee and pork. Don’t miss the Seafood Wat Tan Hor, a Malaysian classic of wok-charred rice noodles in a silky egg sauce. For an extra HKD$333, indulge in the Singaporean hawker specialty, White Pepper Mud Crab. This limited-time menu is available until January, making it ideal for your end-of-year celebrations.
JOM (Wan Chai), Shop A, G/F, Wealthy Mansion, 7 Tai Wong Street East, Wan Chai, Hong Kong, 6426 3084
JOM (Sheung Wan), G/F, 81 Wing Lok Street, Sheung Wan, Hong Kong, 2809 2868, eatjom.com
Brut!
Enjoy a six-course Festive Tasting Menu (HKD$780) with creative flair at Brut! in Sai Ying Pun. Expect dishes like Tahini Scallops with pomegranate and cauliflower, Glazed Lobster with curry-vichyssoise foam, and a Chestnut Tart with miso rum caramel and candied hazelnuts. Wine lovers can opt for curated organic and biodynamic pairings starting at HKD$380. Available on Christmas Eve, 27 to 28 December, and 30 to 31 December, Brut! delivers cosy neighborhood vibes for a modern holiday feast.
Brut, Shop C, 1 Second Street, Sai Ying Pun, Hong Kong, 3460 5863, www.brut.com.hk
Onda
Celebrate Christmas with a Mediterranean twist at Onda in Sheung Wan. Chef Sergio Landiโs Seafood Tasting Menu (HKD$598) on Christmas Eve features highlights like Hamachi Carpaccio with fermented raspberries and Roasted Cod in Prosecco and caviar sauce, paired with free-flow Prosecco and wines. On Christmas Day and Boxing Day, the all-day brunch lineup includes Mixed Seafood Risotto, Wagyu Lasagna, and a Panettone Tiramisu, with optional upgrades to baked sea bream or a 1kg T-bone steak. With its focus on fresh, sustainable ingredients, Onda sets the scene for a delicious festive feast.
Onda, G/F, 69 Jervois Street, Sheung Wan, Hong Kong, 5603 8598, Instagram: @onda.hk
Zuma
Zuma sets the stage for a stylish festive season with a lineup of indulgent dining experiences. From 23 December, 2024 to 1 January, 2025, the Festive Daikoku Tasting Menu (HKD$1,280) delivers refined tastes with dishes like Japanese Wagyu Tataki with black truffle, Miso-Marinated Black Cod, and anย Okinawan Black Sugar Orange Cake paired with raspberry and pistachio ice cream. For daytime celebrations, the Festive Brunch (from HKD$1,088) runs on Christmas Day, Boxing Day, and select dates, featuring unlimited signature dishes, exclusive mains, and an optional free-flow bubbly upgrade. Evening celebrations get a lively twist with the Festive Yashoku Night Brunch (HKD$1,188) from 25 to 28 December, delivering Zumaโs signature party vibes.
Zuma,ย Level 5 & 6, Landmark, 15 Queen’s Road Central, Central, Hong Kong, 3657 6388, www.zumarestaurant.comย
The Stage Music Bar
The Stage Music Bar, within the iconic Sophia Loren Hong Kong, offers a festive escape with its afternoon tea (HKD$318 per person or HKD$498 for two), available throughout December, including Christmas and Boxing Day, boasting both savoury and sweet delights and the option of free-flow Prosecco. Throughout December, they also feature a โLiquid Cashmereโ cocktail menu, with comforting hot cocktails like Irish Coffee and Mulled Wine for HKD$148 each, plus tropical options. Set within a stylish 1970s Italian cabaret-inspired space, complete with a semi-covered alfresco terrace, The Stage provides a vibrant backdrop for holiday merriment with live music and a glamorous atmosphere, perfect for those seeking a festive experience with a touch of theatrical flair.
The Stage Music Bar, 2/F, 60-66 Johnston Road, Wan Chai, Hong Kong, 3594 6302, www.heritage1888.com
Pici
Get into the festive spirit at Pici, where comforting Italian flavours take centerstage this December. Available at all nine Hong Kong locations, the festive menu features hearty dishes like Seafood Soup with prawns, mussels, and swordfish under a flaky pastry lid, Wild Boar & Saffron Pappardelle, and a Pistachio Tiramisu to finish on a sweet note. Diners can enjoy these seasonal specials ร la carte or as part of curated set menus with upgrade options for a touch of indulgence. Plus, every meal earns tickets for Pirata Groupโs holiday giveaway โ with a grand prize trip to the Maldives up for grabs!
Pici, various locations across Hong Kong, pici.hk
La Petite Maison
Transport yourself to the French Riviera this holiday season at La Petite Maison in Central. Their festive offerings span a delightful December lunch menu (HKD$398 to HKD$498), with seasonal specials like chestnut veloutรฉ and duck confit, to an opulent Christmas Day ร la carte menu showcasing dishes like burrata with black truffle (HKD$798) and whole grilled sea bass (HKD$888). Adding a touch of sentimental warmth, LPM’s unique โGreetings for our Friendsโ cocktail menu offers crafted drinks inspired by beloved memories and absent friends, making this a festive experience unlike any other.
La Petite Maison, Shop 1, 1/F, H Queen’s, 23-29 Stanley Street, Central, Hong Kong, 2887 1113, lpmrestaurants.com
Hue Dining
Experience the magic of the holiday season with Hue Diningโs exceptional festive menus. Located in Tsim Sha Tsui with stunning views of Victoria Harbour, this elegant restaurant offers a range of experiences to suit every occasion. Delight in an afternoon tea featuring exquisite savouries and sweet treats, including gold-adorned gingerbread and a classic Yule Log. For something more substantial, choose from their gourmet set lunch with highlights like creamy burrata and Wagyu hanger steak, or opt for a festive weekend brunch with shareable starters and impressive mains such as quail pithivier. For an indulgent celebration, their lavish Christmas brunch features lobster and caviar scrambled eggs and Atlantic Dover sole, while the festive dinner menu shines with canapรฉs, seasonal starters, and mains like Wagyu steak and homemade agnolotti, finished with decadent desserts โ the perfect way to ring in the holidays.
Hue Dining, 1/F, Hong Kong Museum Of Art, 10 Salisbury Road, Tsim Sha Tsui, Kowloon, Hong Kong, 3500 5888, huedining.com.hk
Quรฉ Pasa Tapas y Vino
Newly opened Quรฉ Pasa Tapas y Vino in Tai Hang is already a neighbourhood favourite, and their December menu is sure to solidify their reputation. Throughout the month, enjoy a selection of special tapas and sharing dishes, perfect for celebrating the holidays ร la carte. Highlights include the crispy Patatas Fiesteras with Spanish white cheese, the refreshing cured salmon with orange dressing, and the Holiday-Inspired Lobster Juicy Rice (available in half or whole lobster sizes). For a heartier option, try the charcoal-grilled lamb chops with couscous and chermoula sauce. With its emphasis on delicious, high-value tapas and expertly grilled dishes, Quรฉ Pasa promises a festive celebration with a distinctly Spanish flair.
Quรฉ Pasa Tapas y Vino, G/F, 98 Tung Lo Wan Road, Tai Hang, Hong Kong, WhatsApp: 9169 0298, www.quepasatapas.com
Carna by Dario Cecchini
Carna by Dario Cecchini is serving up a Tuscan-inspired feast this Christmas with a family-style dinner (HKD$1,688) and brunch (HKD$988) that celebrate nose-to-tail butchery. Expect standout dishes like Chianti Tartare, Braised Beef Shank with Bone Marrow, and a 45-Day Dry-Aged Italian Marango Ribeye, paired with sides like Darioโs Stewed White Beans and Braised Red Cabbage. End on a sweet note with a Pistachio Tiramisu, and for those looking to toast the season, free-flow champagne and wine packages are also available. Set in an award-winning space, Carna delivers festive dining with a touch of rustic Italian charm.
Carna by Dario Cecchini, 39/F, Mondrian Hong Kong, 8A Hart Avenue, Tsim Sha Tsui, Kowloon, Hong Kong, 3550 0339, www.carnahongkong.com
ThinkWine
Soho’s beloved wine bar, ThinkWine, is bringing European charm to the festive season with its All-You-Can-Eat Raclette Menu (HKD$358 per person) available until 1 March, 2025, a comforting Alpine experience perfect for pairing with their extensive wine collection. Beyond the raclette, they offer an elegant Christmas Dinner (HKD$498 per person) on 24 December with dishes like Balik Salmon and Beef Wellington. With a focus on expertly curated wines and intimate gatherings, ThinkWine provides a sophisticated atmosphere for holiday festivities, also offering private event options within their cellar or room.
ThinkWine, 2/F, LL Tower, 2-4 Shelley Street, Central, Hong Kong, 2886 3121, www.thinkwinehk.comย
Watermark
Watermark, perched dramatically above Victoria Harbour at Hong Kong’s Star Ferry Pier 7, offers a truly unforgettable experience. Their exclusive Christmas Day tasting menu (HKD$1,088/person on 24 December, HKD$888/person on 25 & 26 December; 2-person minimum) is a six-course masterpiece, showcasing seasonal ingredients and breathtaking harbour views. From delicate hamachi crudo with Kaviari caviar to a choice of magnificent mains โ Patagonian toothfish, M7 Wagyu flat iron steak, or a grilled whole Boston lobster โ each dish is crafted with precision. With its chic, newly renovated space (3,300 square feet) and stunning 270-degree vistas, Watermark promises a memorable celebration, whether you’re seeking a romantic escape or a dazzling group gathering.
Watermark, Shop L, Level P, Central Pier 7, Star Ferry, Central, Hong Kong, 2167 7251, www.cafedecogroup.com
Casa Cucina
For a taste of Italy this festive season, Casa Cucina offers an array of brunch and dinner options. Available on Christmas Day, Boxing Day, and New Yearโs Day, their Festive Brunch (HKD$398 per person) features shareable starters like a Cold Cut Platter and mains including Baby Squid Tagliatelle and Roasted Spring Chicken. Meanwhile, their Festive Dinner (HKD$598 per person), available from 24 to 26 December and on New Yearโs Eve, promises an sumptuous experience with starters like Clams in charred carrot broth and mains such as Lobster Risoni and Baked Lumaconi Alla Vodka, rounded off with delightful desserts. To elevate the experience further, diners can choose from three different one-hour free-flow packages starting from HKD$98.
Casa Cucina, Shop C & D, Riviera Mansion, 59-65 Paterson St, Causeway Bay, Hong Kong, 2152 0556, casacucina.hkย
WAKARAN
This holiday season, WAKARAN in Wan Chai brings a taste of Nagasakiโs rich, multicultural heritage to Hong Kong. Their four-course holiday brunch set (HKD$298) offers a fresh take on pan-Asian flavours, with vibrant appetisers, hearty mains, and indulgent desserts. Perfect for festive gatherings, itโs an easy-going yet flavourful way to celebrate with family and friends.
WAKARAN, Shop B, G/F, Pinnacle Building, 9 Ship Street, Wan Chai, Hong Kong, 2866 3681, Instagram: @wakaranhk
Racines
For a Christmas feast with a distinctly French flair, look no further than Racines, a one-Michelin-starred gem. Executive Chef-Founder Romain Dupeyre unveils a spectacular festive menu, showcasing his masterful techniques and drawing inspiration from his Southern French heritage and global culinary adventures. Highlights include a multi-textured Scottish scallop starter with passion fruit and caviar, a creative Quercy foie gras and smoked eel terrine, and a festive rendition of their signature pigeon dish, featuring truffle-infused jus and a luxurious parsnip purรฉe. This exquisite menu is available for dinner on 24, 25, 28 to 31 December, with special lunch seatings on 25, 28 & 29 December, promising a truly memorable Christmas celebration.
Racines, G/F, 22 Upper Station Street, Sheung Wan, Hong Kong, WhatsApp: 6407 1925, www.racineshk.com
The Astor
This Christmas, The Astor transforms into a shimmering wonderland of festive delights. Their โCulinary Christmasโ buffet offers a spread of traditional and innovative dishes, including roasted M5 Wagyu ribeye, maple-glazed truffle ham, an alpine raclette station, and an all-you-can-eat chilled seafood counter brimming with brown crabs, snow crab, prawns, and more. For Christmas, premium additions like cold lobster and whelk take the celebration to the next level. Sweeten the experience with desserts such as Christmas pecan and cranberry pies, a cotton candy baked Alaska (Christmas only!), and a playful Ovaltine-themed dessert line-up, including Ovaltine panna cotta and an Ovaltine crรชpe cake. Top it all off with free-flow festive drinks, from mulled wine and fruit punch to the unique Chunky Oval-Yuenyeung โ guaranteeing a holiday feast to remember!
The Astor, B1/F, Eaton HK, 380 Nathan Road, Jordan, Kowloon, Hong Kong, 2710 1901, www.theastorhk.com
Cafe โ Hyatt Regency Hong Kong, Tsim Sha Tsui
Hyatt Regency Hong Kong, Tsim Sha Tsui’s Cafe offers a lavish festive dinner buffet with a decadent spread featuring roasted turkey, prime rib, grilled king crab, and lamb, alongside pan-fried foie gras and Hong Kong-style braised lamb. Seafood lovers can delight in sustainable Boston lobster prepared three ways, alongside an array of fresh sashimi, including whole live Hamachi, and a generous selection of other seafood. A complimentary piece of braised abalone elevates the experience, while a tempting dessert selection including Christmas log cake and New York cheesecake ensures a sweet ending to this experience perfect for creating cherished memories with loved ones.
Cafe, Lobby Level, Hyatt Regency Hong Kong, Tsim Sha Tsui, 18 Hanoi Road, Tsim Sha Tsui, Kowloon, Hong Kong, 3721 7700, www.hyatt.com
The Peak Lookout
Enjoy unparalleled views alongside exceptional holiday dining at The Peak Lookout. Their Christmas menus (24 & 25 December) offer a plethora of festive favourites: traditional turkey, prime sirloin, or pan-seared cod, all expertly prepared. Choose from a three-course lunch (HKD$458) or a four-course dinner (HKD$828), with a special two-course children’s menu also available (HKD$458).
The Peak Lookout, G/F, 121 Peak Road, The Peak, Hong Kong, 2849 1000, www.epicurean.com.hk
Kyoto Joe
For a festive Japanese feast with Lan Kwai Fong views, look no further than Kyoto Joe, located in California Tower. Chef Dow’s team presents an all-you-can-eat extravaganza featuring an impressive array of sushi, sashimi (eight premium types!), Robatayaki grill selections, tempura, and signature hot dishes like Isoyaki Abalone and Grilled A4 Kagoshima Ribeye. Available for brunch (25, 26 December, 2024 & 1 January, 2025) and dinner (24, 25, 26 & 31 December, 2024), this spread offers various free-flow beverage options to complement the culinary journey.
Kyoto Joe, 23/F California Tower, 30-36 D’Aguilar Street, Lan Kwai Fong, Central, Hong Kong, 2804 6800, lkfconcepts.com
District 8
District 8 at the Elements’ Civic Square Rooftop is heating things up this winter with a cosy fondue-centric sharing menu. Available Saturday through Tuesday until Chinese New Year, this HKD$380 per person (minimum two) feast centres around a cheese fondue, complemented by a 300g shared Angus Ribeye steak, triple-cooked fries, and a choice of dessertย like S’mores Cracklers or Pecan Pie. Enhance the experience with an optional alcoholic pairing featuring wines, cider, and a festive bourbon hot chocolate for an additional HKD$198, or opt for other warming drinks like mulled wine or spiked hot chocolate.
District 8, R0009, Civic Square, Rooftop Elements Shopping Centre, 1 Austin Rd West, West Kowloon, Kowloon, Hong Kong, 2537 7555, district8.com.hk
Cornerstone
Cornerstone, part of The Arcane Collective, is offering a four-course menu crafted by Head Chef Neal Ledesma. Available for lunch and dinner from 23 to 26 December at HKD$588 (+10%) per person, choices range from comforting Pumpkin Soup or Ora King Salmon starters to main courses like Roasted Duck Breast (for two) or Pan-Fried Stonebass, all showcasing seasonal ingredients. The meal concludes with dessert options like Chocolate Mousse or Vanilla Rice Pudding. A more casual yet enchanting alternative to its Michelin-starred sister restaurant, Arcane, Cornerstone provides the perfect festive setting for gatherings with friends and family.
Cornerstone, G/F, 49 Hollywood Road, Central, Hong Kong, WhatsApp: 6809 9771, cornerstonehk.net
FEAST (Food by EAST)
EAST Hong Kong’s FEAST restaurant is pulling out all the stops this holiday season with a tempting range of festive semi-buffet brunches and dinners. Enjoy a classic Christmas feast featuring slow-roasted turkey and gammon, alongside unlimited antipasti, sushi, seafood, and desserts. Upgrade to the premium Christmas dinner for an even more decadent experience with choices like Grilled Whole Boston Lobster Thermidor and Beef Wellington.
FEAST (Food by EAST), 1/F, EAST Hong Kong, 29 Taikoo Shing Road, Tai Koo, Hong Kong, 3968 3777, www.easthotels.com
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