Brunch is always a welcome treat after a workweek thatโs dragged on just a bit too long โ delicious nosh, ample drinks, and a well-needed debrief with friends. While itโs quickly gaining a reputation for being a bit of a bank-breaker, here at Friday Club., weโre all about finding smart solutions. Rest assured, weโve scoured the city for the finest brunch deals in Hong Kong that deliver both taste and quality. The best part? Everythingโs under HKD$500! Keep reading to discover top-tier dining that doesn’t come with a steep price.
Read More:ย Affordable Eats โ 10 Incredible Lunch Sets Under HKD$100 In Central & Sheung Wan
Ask For Alonzo
Nothing says weekend comfort food like a hearty Italian brunch. With locations scattered across Hong Kong, Ask for Alonzoโs Auntie Mariaโs Brunch serves up home-style flavours for just HKD$268. Available Saturdays and Sundays from 11am to 5pm, this three-course menu kicks off with an antipasti sharing platter, followed by a choice of eight mains โ think Breakfast Carbonara, Italian Frittata, or Spaghetti alle Vongole. And for dessert? Alonzoโs Signature Tiramisu or White Chocolate Panna Cotta โ because why settle for anything less? For an extra HK$198, enjoy two hours of free-flow prosecco, beer, vodka, gin, and mixers โ all well within budget!
Ask For Alonzo,ย various locations across Hong Kong,ย www.askforalonzo.com
Quรฉ Pasa
A relatively new gem in Little Tai Hang, Quรฉ Pasa is quickly becoming a favourite amongst neighbourhood locals and visitors alike for its spot-on execution of Spanish dishes โ all without the sky-high price tags. The Weekend Spanish Brunch, available on Saturdays and Sundays from 11am to 5pm, offers a selection of Spanish-inspired egg dishes starting from HKD$58 โ including Broken Eggs with crispy potatoes and paprika aioli to a classic Steak and Eggs with chimichurri sauce and crispy potatoes. Not in the mood for eggs? No problem โ Quรฉ Pasaโsย tapas are available as add-ons to mix things up. Plus, for an extra HKD$198, you can enjoy 90 minutes of free-flow featuring Spanish cava, beers, house wines, and refreshing mocktails for an alcohol-free option.
Quรฉ Pasa Tapas y Vino,ย G/F, 98 Tung Lo Wan Road, Tai Hang, Hong Kong,ย 9169 0298,ย quepasatapas.com
ร Pรดele
A good French brunch usually comes with an eye-watering price tag โ but not at ร Poรชle. Enjoy Parisian classics without breaking the bank on weekends from 11am to 5pm. The ร la carte brunch menu features over 30 options, with dishes starting at HKD$68 and topping out at HKD$198. You certainly canโt go wrong with the Classic French Breakfast โ a spread of potatoes, sausages, eggs, ham, and a freshly baked croissant. For egg lovers, the Croque Madame is a must, with layers of bรฉchamel, ham, Gruyรจre, and a golden fried egg atop buttery brioche. And if youโve got a sweet tooth, the thick French toast โ topped with berries, syrup, nuts, and whipped cream โ is an absolute dream.
ร Poรชle, Shop 514, G/F, Taikoo Shing, On Shing Terrace Hing On Mansion, 5 Tai Yue Ave, Tai Koo, Hong Kong, 2446 1598,ย apoelebistro.com
District 8
Brunch plans? Sorted. This time, your four-legged bestie is on the guest list too! District 8โs Bark & Brunch brings a whole new meaning to pet-friendly dining โ because who says humans should have all the fun? Taking place at Civic Square on 30 March from 10am, this unique brunch offers you a delicious French set menu (coffee or tea included!) while your pup enjoys homemade dog biscuits and a few special surprises. To keep the conversation going โ and the wine flowing โ District 8 will even hand out conversation cards for an engaging brunch experience. The best part? Itโs only HKD$280 per person โ incredible value for a brunch this fun. So grab your crew (whether human, canine, or both) and book your spot before they’re all gone. Feast, mingle, and make new friends!
District 8, R0009, Civic Square, Rooftop Elements Shopping Centre, 1 Austin Road West, Kowloon, Hong Kong, 2537 7555, district8.com.hk
Wakaran
Inspired by Nagasakiโs role as Japanโs gateway to the world, Wakaran brings a boundary-pushing take on Asian flavours โ and its four-course weekend brunch for HKD$298 is reflection of that. Start with fresh oysters topped with zesty green apple granita, followed byย osmanthus-smoked Scotch eggs paired with savoury Chinese mushrooms โ an unexpected yet flawless combination. For mains, the 13-hour slow-cooked suckling pig in sansho pepper marinade is a carnivore’s dream, while the samgye chicken breast with pearl barley provides a lighter, yet equally flavourful option. And for the finale? A matcha tiramisu cake that beautifully ties the meal together. Add HKD$178 for 90 minutes of free-flow and let the good times roll.
Wakaran,ย 3/F, The Wellington, Central, Hong Kong, 2866 3681,ย www.epicurean.com.hk
La Paloma
Another option for celebrating your Sunday Spanish-style is La Palomaโs indulgent brunch. For HKD$298, partake in a selection of authentic tapas, including real tomato bread, Ibรฉrico cold cuts, tuna tartare, and crispy ham croquettes. When itโs time for mains, take your pick between the succulent suckling pig (+HKD$150) or the signature Paella de Dos Sabores โ a customisable paella with options like chicken, pork, seafood, squid ink, or vegetarian. Want to take the weekend vibes up a notch? Add HKD$198 for free-flow sangria, cava, and wine to make it a Sunday to remember.
La Paloma,ย 1/F. 189 Queenโs Road West, Sai Ying Pun, Hong Kong, 2291 6161, lapaloma.hk
Bombay Dreams
Who says brunch is just for daylight hours? Bombay Dreams is flipping the script with itsย Late Night Brunch, running every Friday and Saturday from 9pm. For HKD$298 per person, enjoyย unlimited refills of classic Indian delights, starting with a โChill and Chaatโ selection โ think crispy chaats and a grazing platter perfect for sharing. The spread continues with rich curries, fragrant biryanis, and freshly tandoor-baked bread, all served in a lively setting with live music to keep the vibes immaculate. Want to keep the party going? Opt for the two-hour free-flow package, featuring sharing cocktails, a gin trolley with table side tipples, and signature shots to toss back at your leisure. For those who prefer their brunch the traditional way, Bombay Dreams still offers its classic Indian buffet brunch every Sunday for HKD$388 per person โ a spice-filled feast of dosas, creamy curries, and sizzling tandoori meats.
Bombay Dreams, 1/F, Winning Centre, 46 Wyndham Street, Central, Hong Kong, 2811 9888, www.sandshospitality.com
Onda
Helmed by Chef Sergio Landi, formerly of Paper Moon and Cova, Onda is one of Sheung Wanโs best-kept secrets โ but not for long. Bringing contemporary Mediterranean fusion seafood dishes to Hong Kong, for HKD$298ย youโll be treated to a selection of oysters, a sharing-sized appetiser, and a variety of Italian mains to choose from โ such as the Maccheroni with braised Wagyu ragout. To sweeten the deal, add an extra HKD$98 for unlimited access to the Italian dessert buffet โ an unbelievable find where you’ll enjoy a selection of desserts for the price of one!
Onda,ย 69 Jervois Street, Sheung Wan, Hong Kong, 5603 8598, @onda.hk
Juno
For a laid-back yet elevated weekend brunch, JUNO brings the vibrant flavors of the Italian-Mediterranean coast to Sheung Wan. Available on weekends and public holidays, the set menu starts with your choice of two starters, followed by a main and a dessert. We recommend the Burrata Pugliese โ priced at an additional HKD$40 โ featuring a combination of creamy burrata and heirloom tomatoes thatโs simply unbeatable. For mains, the Barramundi Puttanesca or Pork Ribs are standout picks; the latter is glazed with pomegranate molasses and served with smashed rosemary jacket potatoes, creating a wonderful symphony of flavours. At HKD$308 per person, itโs a feast worth savoring. And if you wish to sip as you dine, add HKD$198 for two hours of free-flow cava, house wines, negronis, and beers.
JUNO,ย G/F, 88 Wing Lok Street, Sheung Wan, Hong Kong, 2703 5188, www.juno.hk
Pirata
Every bite at Pirata is worth savouring โ and with Flexi-Brunch, you’ll taste the savings with every bite. Feast on the perfectly tender Grilled Octopus or the signature M3 flap steak, whichย gets juicier and richer with every mouthful. A three-course brunch at Pirataโs flagship for just HKD$328? Thatโs a deal you canโt miss! If you’re feeling indulgent โ and willing to go a little over budget โ an extra HKD$198 gets you the Wine Buffet Brunch, an endless pour for those who appreciate a good glass. Available on the last Sunday of every month โ these brunch deals offer a little extra to celebrate another month well-lived.
Pirata,ย 29-30/F, 239 Hennessy Road, Wan Chai, Hong Kong,ย 2887 0270, piratahk.com
Uma Nota
The first to bring the vibrant flavours of Sรฃo Pauloโs Japanese community to Hong Kong, Uma Nota serves up a decadent Brazilian-Japanese brunch in its lively, boteco-style space. Available on weekends and public holidays from 12pm to 4pm, the set is priced at HKD$358 per person, including a starter, main, and dessert. A plate of Chicken Okonomiyaki paired with Ipanema Baby Back Ribs might not be the most conventional pairing, but trust us โ it works. Have a hankering for something sweet? The Uma Nota Dessert Platter hits the perfect balance of ice cream, fresh fruit, and berries.
Uma Nota,ย Upper G/F, 38 Peel Street, Central, Hong Kong, 5185 8935, uma-nota.com
Ruam
Tucked away in a lush, hidden terrace, Ruam brings you on a mini getaway with its weekend Thai brunch (HKD$358 per person). Settle into theย foliage-filled outdoor space before starting on the Larb Moo, a fragrant and spicy minced pork salad, or the Por Pie Sod Som O, a refreshing pomelo salad wrapped in delicate rice paper. For the main selection, the Pad Thai Kung is a tried-and-true crowd favourite, but the real magic is in Ruam’s signature curries โ rich, coconutty goodness packed with Thai spices. Add HKD$68 for dessert, and youโll get to choose between the classic Thai mango sticky rice or the banana roti with coconut ice cream.
Ruam, Shop 9, 1/F, J Senses,ย 60 Johnston Road, Wan Chai, Hong Kong, 3160 8535,ย www.ruam-thai.com
Chaiwala
Right in the heart of Central, Indian eatery Chaiwala brings peak indulgence to every Sunday with its Bazaar Brunch Buffet. Available Sundays from 11:30am to 3pm, the decadent spread comes to a mere HKD$368 per person. What better way to wrap up the week than chatting over chaats, unlimited curries, tandoori, naan, and rice? And yes, everything’s unlimited โ so go all in. Look forward to salmon so buttery, flaky, and unbelievably fresh that youโll be swimming through plates in no time. The drinks shine just as brightly, with standouts like the Chaiwala Espresso โ a twist on the classic Espresso Martini, combining aromatic masala chai with Avion espresso for a spiced-up kick. Staying sober? The Rose Lassi is an absolute game-changer that tingles the tastebuds while keeping your head clear.
Chaiwala,ย Basement, Yu Yuet Lai Building, 43-55 Wyndham Street, Central, Hong Kong,ย 2362 8988, chaiwala.hk
Sophia Loren Pizzeria
Why choose between pizza and pasta when you can have both โ unlimited โ for two hours straight? The Giro Pizza Brunch at Sophia Loren Pizzeria is making carb dreams come true every Saturday and Sunday from 12pm to 4pm โ with all-you-can-eat pizza, pasta, and tiramisu for just HKD$388. The wood-fired pizzas? Crispy, cheesy, and dangerously addictive. The pastas? Classic Italian comfort at its best. And the tiramisu? Soft, rich, and utterly essential.ย Throw in a live DJ spinning beats while you feast, and youโve got a brunch thatโs as much about the energy as it is the food.
Sophia Loren Pizzeria, G/F, The Heritage Woo Cheong Pawn Shop, 60A-66 Johnston Road, Wan Chai, Hong Kong, 3594 6192ย , heritage1888.com
Cruise Restaurant & Bar
Sail through an ocean of flavours at Cruise Restaurant & Barโs All-You-Can-Eat Weekend Brunch โ available Saturdays, Sundays, and public holidays from 12:00pm to 2:30pm for just HKD$398. With over 20 dishes spanning multiple global cuisines, thereโs no shortage of options. Think Pomelo Salad with Crispy Dried Shrimp, Wok-fried Seabass, and Braised Wagyu Beef Massaman Curry โ a dream for those with a serious appetite. Still peckish? The freshly made-to-order Mango Sticky Rice guarantees no room for complaints (or hunger). And with the sweeping 270-degree views of Victoria Harbour from Hyatt Centricโs 23rd floor, youโll be treating your eyes to a feast too.
Cruise Restaurant & Bar,ย 23/F, West Tower, Hyatt Centric Victoria Harbour Hong Kong, 1 North Point Estate Lane, North Point, Hong Kong,ย 3896 9898, hyatt.com
MINATO
If youโre after a carefully designed brunch experience, the Artisanal Torio Bento Brunch is worth the (mini) splurge. Limited to just 20 servings per day, this exclusive HKD$438ย brunch comes in a three-tiered, handcrafted porcelain jubako box โ a showstopper, to say the least. Each bento is a surprise, including a selection of seasonal sashimi, premium A5 Miyazaki Wagyu Tataki Donburi, and umami-packed Kitsune Inaniwa Udon. With seafood flown in fresh everyday from Japanโs top fish markets, every bite is a true taste of quality craftsmanship. Available on weekends and public holidays, be sure to book ahead โ this one sells out fast.
MINATO,ย Shop G4-G6, G/F, Great Eagle Centre, 23 Harbour Road, Wan Chai, Hong Kong, 2345 0663, www.minato.com.hk
LucAle
If you’re searching for an authenticย Italian-owned restaurant that knows how to do a family brunch, look no further than LucAle โ serving a share-style feast packed with flavour (and carbs) on weekends and public holidays from 12pm to 3pm. With a Salumi and Formaggi Freschi A Volontร ,ย a Pizzeta for two, seasonal salads, and a dessert of choice, everything is meant to be shared and tops out at just HKD$458 per person. The price includes a two-hour unlimited free-flow of house wines, so you can celebrate the weekend with a perfect pairing.
LucAle,ย Shop A, 100 Third Street, Sai Ying Pun, Hong Kong, 3611 1842, www.lucalehk.com
Cantina
We adore Tai Kwun not just for its historic charm but also for its top-tier dining options. And with the Unlimited Cicchetti Brunch at Cantina, thereโs a delicious reason to make another visit. Priced at HKD$488 per person, this Saturday, Sunday, and Public Holiday feast starts the moment youโre seated, with bruschetta, cured meats, and cold cuts. With a checklist menu in hand, simply tick off your choices, note the quantities, and get ready to feast. From the mains, the saffron risotto is a fragrant delight, while the beef cheek with mashed potatoes is a must-try for meat lovers. Still have room for dessert? Itโs a platter, not a plate โ featuring chocolate bonnet, cannolo, apple and pear crumble, and semifreddo al frutti di bosco. For those looking to add a little sparkle to the meal, upgrade to 120 minutes of free-flow Champagne for the ultimate indulgence.
Cantina, 1/F, Police Headquarters Block, Block 01, Tai Kwun, 10 Hollywood Road, Central, Hong Kong, 2848 3000, cantina.com.hk
Chueca
Just HKD$498 gets you a Royal Chilled Seafood Platter (perfect for sharing), two starters, a main, and a dessert at this lively Spanish spot. Enjoy delicate Iberico Ham and tangy Tomato Bread, then dive into a flavourful Spring Chicken or the hearty Broken Eggs with Chorizo. Canโt choose dessert? Opt for the nostalgic Ice Cream Sandwich or keep it fresh with Coconut and Berries. A royal feast โ without the royal price tag โ awaits at Chueca on weekends and public holidays from 11:45am to 4:30pm.
Chueca,ย 8-10 Gough Street, Central, Hong Kong, 2703 0810, chueca.hk
The Optimist
Another Spanish spot that we love, The Optimist, serves up a Sunday Buffet Brunch for just HKD$498 per person from 11:30am to 3:45pm. Kick off your meal at the Free-flow Fiesta Station, where you can feast on unlimited oysters, cold cuts, pintxos, and gazpacho before moving on to mains. The beef tenderloin, served with crispy potatoes and green mojo, is unmissable, while the crust-baked salmon, topped with mustard and parsley, strikes the perfect tangy and rich note. Finish strong with churros, Basque cheesecake, or chocolate mousse โ because brunch without dessert just doesnโt feel complete. Donโt miss out on this deliciously Spanish experience!
The Optimist, G/F, 239 Hennessy Road, Wan Chai, Hong Kong, 2433 3324, theoptimist.hk
La Favorita
La Favorita invites you to ignite your weekends with its new BBQ Experience, a celebration of Italian grigliata tradition reconceptualised for Spring. This feast, available every Saturday, spotlights a medley of fresh aromas cooked over open flames. Begin with shareable starters like the creamy Burrata paired with roasted bell peppers and fragrant basil, or the refreshing Fennel Salad tossed in an orange pommery dressing. For mains, premium cuts such as Wagyu Striploin and tender Lamb Chops are available, along with seafood attractions like the succulent Salmon Fillet with saffron beurre blanc and Whole Boston Lobster. Donโt miss the interactive Cheese Wheel al Tartufo pasta experience, where truffle-infused creations unfold table-side. Priced at HKD$498 per person, wrap up your meal with Pistachio Cannoli or a trio of house-made sorbets for a sweet finale under the springtime vibes.
La Favorita, The Sixteenth, 2/F, Oxford House, Taikoo Place, 979 King’s Road, Quarry Bay, Hong Kong, 2788 1993, www.favorita.hk
Rachel Tang
Rachel Tang is the Social Media Manager and a contributing writer at Friday Club., where she combines her expertise in PR and Marketing with a passion for storytelling. She began writing for a media platform early in her career, which sparked a love for storytelling that still drives her work today. With a deep passion for fashion, music, and all things pretty, Rachel is always on the lookout for the next best thing โ and sheโs quick to rave about it to those around her.
