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The Mandarin Cake Shop Pops Up At Landmark Atrium โ€“ Sweet Surprises Await!

Famed for its irresistible pastry selection, The Mandarin Cake Shop has arrived at Landmark Atrium for a temporary pop-up, available only from 17 March to 31 May. Alongside its signature sweets and savouries, two exclusive, limited-edition creations are stealing the spotlight โ€“ and they just might be some of the best pastries in Hong Kong.

Read More:ย Jiangsu Club Presents Sichuan Cuisine Like Never Before โ€“ A Limited-Time Experience


Exclusive Creations At The Mandarin Cake Shopโ€™s Pop-Up

In addition to best-selling classics like the 1963 Cheesecake, Rose Petal Jam, and other baked delights, enjoy limited-edition pastries exclusive to this pop-up. Hereโ€™s what you can look forward to!

Salted egg yolk custard infused with Tahitian vanilla, topped with pork floss and seaweed croissant โ€“ undoubtedly one of the best pastries in Hong Kong
Image courtesy of The Mandarin Cake Shop

Salted Egg Yolk Custard & Pork Floss Croissant

This pastry combines the best of Eastern and Western baking โ€“ a croissant featuring a creamy salted egg yolk custard at its core, a touch of Tahitian vanilla for depth, savoury pork floss, and seaweed atop an airy, flaky pastry. Crafted by Senior Chef Daniel Texter, experience the magic for just HKD$68. Word of warning โ€“ itโ€™s dangerously addictive, and can get messy when eating. Undoubtedly, itโ€™s one of the best pastries in Hong Kong, capturing the essence of the city within its custard-filled layers.


Lauren Tsai Art Installation inspired apple tart, one of the best pastries in hong kong
Image courtesy of Mandarin Oriental Hong Kong

Apple Elysium

Available until 6 April, this apple-shaped confection was created to celebrate Art Month, inspired by artist Lauren Tsaiโ€™s dreamy installation โ€˜My Dream: Our Hillโ€™ at Landmark Atrium. Chantilly mousse takes the form of a glossy red apple, paired with roasted apple resting on a bed of green, moss-like sponge and a brown butter sugar tart base. The contrasting textures enhance its sweetness โ€“ and at HKD$88? Itโ€™s a fleeting treat for both the eyes and taste buds, definitely worth queuing up for. For the full immersive experience, visit Tsaiโ€™s fairytale-like installation from 25 March to 13 April โ€“ a whimsical world suspended between dream and reality.

Friday Club. Tip: With only 20 tarts available daily, be sure to get in early to snag one!

The Mandarin Cake Shop,ย Shop B64-65, B/F, Landmark Atrium, 15 Queenโ€™s Road Central, Central, Hong Kong, ย 2825 4008,ย mandarinoriental.com


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